Date: Saturday 21 February 2026, 10:30 am-4:00 pm
Venue: York Castle Museum
Castle Kitchen: Coaching Inn Food
Saturday 21 February 2026 |10.30am – 4pm
Drop-in | Included in general admission
Inspired by our new experience set in a Victorian coaching inn, The Last Stop, drop in to the Castle Kitchen to see and sample what type of foods would be available to weary travellers in the 19th century, from classic soup dishes to lemon blancmange and spotted dick pudding.
Pick up a recipe card or scan the QR code available to get the recipes straight to your phone to try recreate yourself at home!
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